Our personalized nutrition approach uses current scientific research and your genetics to determine how your body metabolizes different foods, identify possible allergies and intolerances, and the risk of developing chronic conditions like heart disease or stroke, many types of cancer, diabetes, and GI disorders such as Crohn's disease, ulcerative colitis (UC), and irritable bowel syndrome.

As a mental health provider and a registered dietitian, I am able to provide the best of both worlds with clinical nutrition knowledge and experience combined with behavioral health. Functional medicine practice is the next evolution in healthcare which allows providers to provide the most personalized care with combination of medications as needed and other strategies when they're not.